Sunday before last I was on air on BBC Radio York as a guest on Bake of the Day. This was my 6th appearance. Well, I say 6th appearance , this was...
Feast to famine
How poignant when I sat down in the garden earlier this week to read through my foodie articles that there should be an introduction to a recipe...
My hungry boys
I have been reading lots of friends posts on social media about the quantity of food that their little ones and not so little ones are eating...
To buy or not to buy, that is the question
I came across a pastry recipe the other day and it reminded me of a question my husband always asks me. What is the difference between sweet and...
And the result is …….part 2
I started my blog titled "And the result is" with the words "we are now in the height of forced rhubarb season and no, this is not making those long...
And the result is ……..
We are now in the height of forced rhubarb season and no, this is not making those long slender pink stems do something against their will in those...
Is that the one with tentacles ?
My husband and son are not very adventurous when it comes to vegetables. If I suggest anything slightly resembling green- cabbage, kale you get the...
Waiting for the sunrise
As I sat in my dressing gown one morning earlier this week I found myself looking out through the patio doors. All I could see was darkness. Okay so...
Colossus
My collections of recipes is getting a little out of hand. I think I have a problem! The truth is I cannot resist collecting those magazines from...
Mix with your fingertips
There is a weekly food publication called Feast in one of the weekend national papers , you may even have come across it. Every week I religiously...
The Art of Mindful Baking
Mindful Baking My birthday is later this month and I have never liked having a January birthday. As a child I always seemed to be getting presents...
The Secret Door
The rhubarb triangle is a nine square mile triangle in West Yorkshire. One family in particular have been growing rhubarb for the last five...